Hulled Sunflower Kernels - Bakery

Product Specification
General information
Product name + sort:
Hulled Sunflower kernels – Bakery grade
Product description:
Cleaned and hulled sunflower seeds
Custom tariff code:
Product suitable for:
Food industry
Organoleptic characteristics
Grey-white oval seeds
Firmly, free-fluently
Product color:
Off-white, grey, long-circle kernels
Taste and odor:
Fresh, nutty, not bitter or rancid
Physical-chemical characteristics
Min. 99.99 %
Broken kernels (less than ½ kernel):
Max. 8.00%
Impurities (organic):
Max. 0.01 %
Semi-shelled kernels (residues of shell > ¼ kernel):
Max. 0.1%
Impurities (metal, glass, stones, wood):
Max. 8.00 %
Discolored kernels:
Max. 2.00 %
Count/oz (pcs/28.35gr):
600 – 800 pcs/oz
Insect damaged kernels:
Max. 2.00 %

Bulgarian Commodities Ltd. provides consistently high quality Sunflower seeds in all its varieties, namely Hulled Sunflower Kernels – Bakery, Confection, High oleic or Chips grade. Wide range of varieties and types of Hulled Sunflower Kernels will combine all your needs for this product in one place.
Bakery kernels are one of the most valuable ingredient in bakery industry .Supplied by us Hulled Sunflower Kernels are ready for use. Our clients are able to start using it directly in their end products. Sunflower seeds are good source of protein, fibers, vitamins, healthy fatty acids such a specific ones like linoleic acid, amino acid and more.